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Traditional Foods: General and Consumer Aspects (Integrating Food Science and Engineering Knowledge Into the Food Chain, Band 10)

Name: Traditional Foods: General and Consumer Aspects (Integrating Food Science and Engineering Knowledge Into the Food Chain, Band 10)
Brand: Kristberg Kristbergsson
SKU: 8193873

Brand : Springer, Binding : Taschenbuch, Edition : Softcover reprint of the original 1st ed. 2016, Label : Springer, Publisher : Springer, medium : Taschenbuch, numberOfPages : 444, publicationDate : 2018-04-14, releaseDate : 2018-04-14, publishers : Kristberg Kristbergsson, Jorge Oliveira, ISBN : 149397940X

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Traditional Foods: General and Consumer Aspects (Integrating Food Science and Engineering Knowledge Into the Food Chain, Band 10)