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The influence of hydrothermal processing on protein quality and standardized ileal amino acid digestibility of soybean meal and rapeseed meal in pigs

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The influence of hydrothermal processing on protein quality and standardized ileal amino acid digestibility of soybean meal and rapeseed meal in pigs

Binding : Taschenbuch, Edition : 1, Label : Cuvillier, E, Publisher : Cuvillier, E, medium : Taschenbuch, numberOfPages : 124, publicationDate : 2016-06-14, authors : Ulrike Messerschmidt, languages : english, ISBN : 3736992688

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