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The Canning of Fish and Meat

Brand : Springer, Binding : Taschenbuch, Edition : Softcover reprint of the original 1st ed. 1995, Label : Springer, Publisher : Springer, medium : Taschenbuch, numberOfPages : 332, publicationDate : 2013-10-04, releaseDate : 2013-10-04, authors : Footitt, R. J., ISBN : 1461358809

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