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Sustainable and Environmental Quality Standards for Hotels and Restaurants: Part two: Quality management for hotel accommodation

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Sustainable and Environmental Quality Standards for Hotels and Restaurants: Part two: Quality management for hotel accommodation

Brand : Books on Demand, Binding : Taschenbuch, Edition : 1, Label : BoD – Books on Demand, Publisher : BoD – Books on Demand, medium : Taschenbuch, numberOfPages : 104, publicationDate : 2022-04-12, releaseDate : 2022-04-12, authors : Frank Höchsmann, ISBN : 3755713683

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