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Proteomics in Foods: Principles and Applications (Food Microbiology and Food Safety)

Name: Proteomics in Foods: Principles and Applications (Food Microbiology and Food Safety)
Brand: Fidel Toldrá
SKU: 4919273

Brand : Springer, Binding : Taschenbuch, Edition : 2013, Label : Springer, Publisher : Springer, medium : Taschenbuch, numberOfPages : 608, publicationDate : 2015-01-28, publishers : Fidel Toldrá, Nollet, Leo M.L., ISBN : 1489996311

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Proteomics in Foods: Principles and Applications (Food Microbiology and Food Safety)

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das wirklich zu dir passt.