
AKTUELLE PARTNERANGEBOTE
Properties of Milk Proteins Modified by Transglutaminase: Physico-Chemical Properties
Binding : Taschenbuch, Label : LAP LAMBERT Academic Publishing, Publisher : LAP LAMBERT Academic Publishing, medium : Taschenbuch, numberOfPages : 180, publicationDate : 2018-08-14, releaseDate : 2018-08-14, authors : Neama Said Ali Mohamed Farrag, ISBN : 3659500623
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