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Production and Purification of Beta-Glucosidase from Bacillus: Effect of pH, Temperature and Substrate on the Activity of Beta-Glucosidase Produced from Bacillus Species

Name: Production and Purification of Beta-Glucosidase from Bacillus: Effect of pH, Temperature and Substrate on the Activity of Beta-Glucosidase Produced from Bacillus Species
Brand: Samiullah, Tahir Rehman
SKU: 6814877

Brand : LAP Lambert Academic Publishing, Binding : Taschenbuch, Label : LAP LAMBERT Academic Publishing, Publisher : LAP LAMBERT Academic Publishing, medium : Taschenbuch, numberOfPages : 68, publicationDate : 2011-10-10, authors : Samiullah, Tahir Rehman, Ali Fatima, Rao, Abdul Qayyum, ISBN : 3846526347

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Production and Purification of Beta-Glucosidase from Bacillus: Effect of pH, Temperature and Substrate on the Activity of Beta-Glucosidase Produced from Bacillus Species