
AKTUELLE PARTNERANGEBOTE
Preparation and preservation of Shredded Meat Product: A guide to evaluate the quality and storage stability of dried meat snack
Binding : Taschenbuch, Label : VDM Verlag, Publisher : VDM Verlag, medium : Taschenbuch, numberOfPages : 108, publicationDate : 2015-03-02, authors : Sobana Arunagiri Senguttuvan, Kulkarni, Vivek Vinayak, D. Santhi, ISBN : 3639514610
2 Angebote · ab 55,94 € gemeldete Gesamtkosten
