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Preparation and Evaluation of Superglycerinated Shortening: Evaluation of superglycerinated shortening prepared by enzymatic interesterification

Name: Preparation and Evaluation of Superglycerinated Shortening: Evaluation of superglycerinated shortening prepared by enzymatic interesterification
Brand: Mounir Eid
SKU: 3864399

Brand : LAP Lambert Academic Publishing, Binding : Taschenbuch, Label : LAP LAMBERT Academic Publishing, Publisher : LAP LAMBERT Academic Publishing, medium : Taschenbuch, numberOfPages : 168, publicationDate : 2011-05-27, authors : Mounir Eid, ISBN : 3844395016

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Preparation and Evaluation of Superglycerinated Shortening: Evaluation of superglycerinated shortening prepared by enzymatic interesterification