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Pickled, Potted, and Canned: How the Art and Science of Food Preserving Changed the World

Name: Pickled, Potted, and Canned: How the Art and Science of Food Preserving Changed the World
Brand: Sue Shephard
SKU: 5692116

Binding : Taschenbuch, Edition : Reprint, Label : Simon & Schuster, Publisher : Simon & Schuster, NumberOfItems : 1, PackageQuantity : 1, medium : Taschenbuch, numberOfPages : 368, publicationDate : 2006-07-03, releaseDate : 2006-06-27, authors : Sue Shephard, ISBN : 0743255534

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Pickled, Potted, and Canned: How the Art and Science of Food Preserving Changed the World

Finde das Produkt,
das wirklich zu dir passt.