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Modernization of Traditional Food Processes and Products (Integrating Food Science and Engineering Knowledge Into the Food Chain, Band 11)

Name: Modernization of Traditional Food Processes and Products (Integrating Food Science and Engineering Knowledge Into the Food Chain, Band 11)
Brand: Anna McElhatton
SKU: 8193874

Brand : Springer, Binding : Taschenbuch, Edition : Softcover reprint of the original 1st ed. 2016, Label : Springer, Publisher : Springer, medium : Taschenbuch, numberOfPages : 232, publicationDate : 2019-03-20, releaseDate : 2019-03-20, publishers : Anna McElhatton, El Idrissi, Mustapha Missbah, ISBN : 1493979477

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Modernization of Traditional Food Processes and Products (Integrating Food Science and Engineering Knowledge Into the Food Chain, Band 11)