AKTUELLE PARTNERANGEBOTE

Microwave-assisted Extraction for Bioactive Compounds: Theory and Practice (Food Engineering Series)

Name: Microwave-assisted Extraction for Bioactive Compounds: Theory and Practice (Food Engineering Series)
Brand: Farid Chemat
SKU: 7033574

Binding : Gebundene Ausgabe, Edition : 2013, Label : Springer, Publisher : Springer, medium : Gebundene Ausgabe, numberOfPages : 240, publicationDate : 2012-12-11, publishers : Farid Chemat, Giancarlo Cravotto, ISBN : 1461448298

1 Angebote · ab 99,09 € gemeldete Gesamtkosten

Finde das Produkt,das wirklich zu dir passt.

Microwave-assisted Extraction for Bioactive Compounds: Theory and Practice (Food Engineering Series)

Finde das Produkt,
das wirklich zu dir passt.