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Identification and Characterization of LAB and Probiotic bacteria: From fermented and probiotic dairy products

Name: Identification and Characterization of LAB and Probiotic bacteria: From fermented and probiotic dairy products
Brand: BIMAL KARNA
SKU: 4109271

Brand : LAP Lambert Academic Publishing, Binding : Taschenbuch, Label : LAP LAMBERT Academic Publishing, Publisher : LAP LAMBERT Academic Publishing, medium : Taschenbuch, numberOfPages : 104, publicationDate : 2011-03-23, authors : BIMAL KARNA, V.L. BARRAQUIO, ISBN : 3844312501

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Identification and Characterization of LAB and Probiotic bacteria: From fermented and probiotic dairy products

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