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How to Edit Cookery Books: Recipes, ingredients, measurements and methods

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How to Edit Cookery Books: Recipes, ingredients, measurements and methods

Binding : Taschenbuch, Label : Chartered Institute of Editing and Proofreading, Publisher : Chartered Institute of Editing and Proofreading, medium : Taschenbuch, numberOfPages : 78, publicationDate : 2022-08-01, releaseDate : 2022-08-01, authors : WENDY HOBSON, ISBN : 1915141044

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