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Handbook of Research on Food Processing and Preservation Technologies: Volume 2: Nonthermal Food Preservation and Novel Processing Strategies ... & Biological Engineering, Band 2)

Name: Handbook of Research on Food Processing and Preservation Technologies: Volume 2: Nonthermal Food Preservation and Novel Processing Strategies ... & Biological Engineering, Band 2)
Brand: unbekannt
SKU: 10871742

Brand : CRC Press, Binding : hardcover, Label : Handbook of Research on Food Processing and Preservation Technologies : Volume 2 : Nonthermal Food Preservation and Novel Processing Strategies ... & Biological Engineering, Band 2), medium : hardcover, numberOfPages : 326, publicationDate : 2021-11-25, releaseDate : 2021-09-30, languages : english, ISBN : 1774630036

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Handbook of Research on Food Processing and Preservation Technologies: Volume 2: Nonthermal Food Preservation and Novel Processing Strategies ... & Biological Engineering, Band 2)