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Guidelines for Food Waste Prevention and Reduction: Insights from the Fruit and Vegetable Sector

Name: Guidelines for Food Waste Prevention and Reduction: Insights from the Fruit and Vegetable Sector
Brand: unbekannt
SKU: 263482

Brand : Springer, Binding : hardcover, Label : Guidelines for Food Waste Prevention and Reduction : Insights from the Fruit and Vegetable Sector, medium : hardcover, numberOfPages : 76, publicationDate : 2026-01-22, releaseDate : 2026-01-22, languages : english, ISBN : 3032145058

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Guidelines for Food Waste Prevention and Reduction: Insights from the Fruit and Vegetable Sector