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Fresh Keeping of Cut Watermelon by Hurdle Technology: Physico-Chemical and Microbiological Quality of Cut Watermelon

Name: Fresh Keeping of Cut Watermelon by Hurdle Technology: Physico-Chemical and Microbiological Quality of Cut Watermelon
Brand: Hailemariam Tekie
SKU: 5922584

Brand : LAP Lambert Academic Publishing, Binding : Taschenbuch, Label : LAP LAMBERT Academic Publishing, Publisher : LAP LAMBERT Academic Publishing, medium : Taschenbuch, numberOfPages : 172, publicationDate : 2011-10-20, authors : Hailemariam Tekie, ISBN : 3846502448

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Fresh Keeping of Cut Watermelon by Hurdle Technology: Physico-Chemical and Microbiological Quality of Cut Watermelon