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Food and Beverage Management in the Luxury Hotel Industry

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Food and Beverage Management in the Luxury Hotel Industry

Binding : Taschenbuch, Label : Business Expert Press, Publisher : Business Expert Press, medium : Taschenbuch, numberOfPages : 222, publicationDate : 2021-02-17, releaseDate : 2021-02-17, authors : Sylvain Boussard, ISBN : 1637420102

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