
AKTUELLE PARTNERANGEBOTE
Fermentation in the Food Industry (Food Science and Nutrition, Band 18)
Binding : hardcover, Label : Fermentation in the Food Industry (Food Science and Nutrition, Band 18), medium : hardcover, numberOfPages : 210, publicationDate : 2025-11-26, releaseDate : 2025-11-26, languages : english, ISBN : 1836352956
1 Angebote · ab 139,00 € gemeldete Gesamtkosten
