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Effects of Dry Ice and Superchilling on Arctic Charr Fillets: Quality and shelf-life

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Effects of Dry Ice and Superchilling on Arctic Charr Fillets: Quality and shelf-life

Binding : Taschenbuch, Label : LAP LAMBERT Academic Publishing, Publisher : LAP LAMBERT Academic Publishing, medium : Taschenbuch, numberOfPages : 80, publicationDate : 2011-11-25, authors : Bao, Huynh Nguyen Duy, ISBN : 3845436719

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