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Effect of Blending ratio and operating conditions: On the physicochemical and sensory properties of extruded product from Eragrostis tef (teff) and soybean

Name: Effect of Blending ratio and operating conditions: On the physicochemical and sensory properties of extruded product from Eragrostis tef (teff) and soybean
Brand: Awol, Sadik Jemal
SKU: 7404669

Brand : LAP Lambert Academic Publishing, Binding : Taschenbuch, Label : LAP LAMBERT Academic Publishing, Publisher : LAP LAMBERT Academic Publishing, medium : Taschenbuch, numberOfPages : 108, publicationDate : 2011-10-13, authors : Awol, Sadik Jemal, ISBN : 3846526487

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Effect of Blending ratio and operating conditions: On the physicochemical and sensory properties of extruded product from Eragrostis tef (teff) and soybean