
AKTUELLE PARTNERANGEBOTE
Digital Dining: New Innovations in Food and Technology
Binding : hardcover, Label : Digital Dining : New Innovations in Food and Technology, medium : hardcover, numberOfPages : 347, publicationDate : 2025-07-12, releaseDate : 2025-07-12, authors : Charles Spence, Carlos Velasco, languages : english, ISBN : 3031910494
1 Angebote · ab 185,98 € gemeldete Gesamtkosten
