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D(+)Galactose (250 g)

Small difference, big differenceD-galactose fulfils various biological functions in the human body. Among other things, it is a natural component of cell membranes and plays a role in the formation of so-called glycoproteins – compounds made of proteins and carbohydrates that are important for numerous processes in the organism. Chemically, galactose differs only slightly from glucose: a single hydroxyl group is arranged differently. This subtle structural difference affects the way galactose is absorbed and processed by the body. Once absorbed, galactose can be converted to glucose – a natural biochemical process. Because of its properties, galactose is often studied in scientific contexts, particularly in relation to the energy balance of cells. Our galactose is obtained enzymatically f…

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