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Characterization of Excipients by Near Infra-red Spectroscopy: A guide to the characterization of excipients by NIR and Chemometrics

Name: Characterization of Excipients by Near Infra-red Spectroscopy: A guide to the characterization of excipients by NIR and Chemometrics
Brand: Sahibzada, Muhammad Umar Khayam
SKU: 3789335

Binding : Taschenbuch, Label : LAP LAMBERT Academic Publishing, Publisher : LAP LAMBERT Academic Publishing, medium : Taschenbuch, numberOfPages : 100, publicationDate : 2012-09-24, releaseDate : 2012-09-24, authors : Sahibzada, Muhammad Umar Khayam, ISBN : 3659241172

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Characterization of Excipients by Near Infra-red Spectroscopy: A guide to the characterization of excipients by NIR and Chemometrics