
AKTUELLE PARTNERANGEBOTE
Biosystems Engineering: Biofactories for Food Production in the Century XXI (Advances in Biochemical Engineering & Biotechnology (Hardcover))
Brand : Springer, Binding : Taschenbuch, Edition : Softcover reprint of the original 1st ed. 2014, Label : Springer, Publisher : Springer, medium : Taschenbuch, numberOfPages : 488, publicationDate : 2016-08-27, releaseDate : 2016-08-27, publishers : Ramon Guevara-Gonzalez, Irineo Torres-Pacheco, ISBN : 3319346393
1 Angebote · ab 104,34 € gemeldete Gesamtkosten
