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Becoming a Food Scientist: To Graduate School and Beyond

Name: Becoming a Food Scientist: To Graduate School and Beyond
Brand: Shewfelt, Robert L.
SKU: 7033328

Binding : Taschenbuch, Edition : 2012, Label : Springer, Publisher : Springer, medium : Taschenbuch, numberOfPages : 180, publicationDate : 2012-04-25, authors : Shewfelt, Robert L., languages : english, ISBN : 1461432987

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Becoming a Food Scientist: To Graduate School and Beyond