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Bacterial Communication in Foods (SpringerBriefs in Food, Health, and Nutrition)

Binding : Taschenbuch, Edition : 2013, Label : Springer, Publisher : Springer, medium : Taschenbuch, numberOfPages : 88, publicationDate : 2012-11-27, releaseDate : 2012-11-27, authors : Marco Gobbetti, languages : english, ISBN : 146145655X

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